Sunday, 27 May 2012

Online Schools with Cake Decorating Programs: How to Choose

Cake decorating is the practice of using frosting or icing to create images or designs on cake. Programs in the subject offered fully online are not typically offered, but programs in similar areas are available over the Internet.

How to Choose a School with an Online Cake Decorating Program

Course Availability

Normally, programs that focus specifically on cake decorating are not available online because cake decorating is a hands-on activity that is most easily taught in a setting where personal contact is possible. Some schools do offer online programs in catering, baking or the culinary arts.

Program Depth and Type

Some programs awarding a certificate or associate's degree in culinary arts or cooking and catering are available over the Internet. While these do not specifically focus on cake decorating, classes that cover the subject may be offered. Students who are unable to attend a traditional cake decorating program should consider online programs that fit their needs.

Cake Decorating Online Education Options

Gourmet Cooking and Catering Certificate

Online certificate programs in cooking and catering teach students about subjects like food health and safety, food preparation for groups and business management. Courses might also cover gourmet cooking, nutrition, event management, catering management and cake decoration. These certificate programs are often taught through textbooks and multimedia materials.

Associate of Applied Science in Culinary Arts

Associate of Applied Science (AAS) programs in the culinary arts can be offered online or in a hybrid format. Some programs offered completely over the Internet require students to have previous education in the field. Classes are normally offered through education software that allows students to take tests and turn in assignments online. Programs also typically offer virtual communication software that allows students to interact with each other and with instructors. Hybrid programs require students to complete hands-on cooking exercises in classroom settings. Some programs offer courses in cake decoration.

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